Today I’m bringing together two of my favorite things – whiskey and cupcakes! During these winter months, nothing warms me up better than a hot toddy. It’s a warm cocktail of whiskey, honey, and lemon juice (sometimes made with tea.) It’s delicious and warms the soul. I presonally also think it’s a great home remedy for sore throats and colds. 😉
These Hot Toddy Cupcakes may not have the exact same effect but they’ll definitely satisfy a sweet tooth!
I love gift giving and gift wrapping. Pretty boxes, bags, paper, string…the works. I even have a set of drawers dedicated to that stuff (though how many of you are really surprised by that?) 😉 What’s fun to me about gift wrapping is that you get the chance mix things up a bit.
A week ago, a few friends in my building were throwing a surprise baby shower for a fellow dog mom. I bought some clothes and socks that were on the couple’s registry but realized that everything was white and grey. I wanted to dress it up a little. So I decided to do something a little different with my gift wrapping. Instead of a box or a bag, I decide to make a Baby Shower Gift Bouquet!
Last month, I was invited to an Oktoberfest-themed potluck. When you think of Oktoberfest, you think of beer, lederhosen, and pretzels! You probably don’t think of gluten free pretzels though 😅 Well, for those of you who can’t have gluten or if like me, sometimes choose to go gluten-free, here is a Paleo Pretzels recipe for you to still join in on the fun!
Now, if you are looking for the exact same texture and taste from this recipe as you would from say, a Wetzel’s Pretzels, you might be disappointed. But these pretzels are actually really soft with just the right amount of chew and they pull apart like the real deal! They remind me of warm bagels, which are my faaav! Plus, these Paleo Pretzels have an extra garlic-y goodness. Check it out!